🇰🇷Korean Source WordCode: KO

락토바실러스 아시도필루스

Pronunciation / Transliteration: rak-to-ba-sil-leo-seu a-si-do-pil-leu-seu

🇬🇧 Direct English Meaning:
Acidophilus/ˌæs.ɪˈdɒf.ɪ.ləs/
nounCEFR B2 (Upper)Top #1500 frequency
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🇰🇷 Example Sentence in Korean:

"아시도필루스가 포함된 요구르트는 소화에 좋습니다."

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A type of bacteria that is beneficial for digestion and is commonly found in yogurt.

    "Many people consume yogurt containing acidophilus for its probiotic benefits."
  2. 2

    A strain of Lactobacillus used in the production of fermented dairy products.

    "The acidophilus strain is often added to milk to enhance its health benefits."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term 'acidophilus' originates from the Latin 'acidus' meaning 'sour' and the Greek 'philos' meaning 'loving'. It was first used in the late 19th century to describe bacteria that thrive in acidic environments, particularly in the context of dairy fermentation.

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