🇩🇪German Source WordCode: DE

Tomalley

Pronunciation / Transliteration: Tomalley

🇬🇧 Direct English Meaning:
Tomalley/təˈmæl.i/
nounCEFR B2 (Upper)Top #15000 frequency
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🇩🇪 Example Sentence in German:

"Der Koch bereitete ein Hummergericht zu, das den reichen Geschmack des Tomalley hervorhob."

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    The soft, greenish substance found in the body of a lobster, which is considered a delicacy.

    "The chef prepared a lobster dish that highlighted the rich flavor of the tomalley."
  2. 2

    The liver of a lobster, often used in culinary dishes.

    "Many seafood enthusiasts enjoy tomalley spread on crackers."

Thesaurus & Semantic Spectrum

Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term 'tomalley' originates from the early 19th century, derived from the American English dialect, possibly influenced by the word 'tamal' from the Spanish language, referring to a type of food. It specifically refers to the soft, green substance found in the body of lobsters and other crustaceans, which is considered a delicacy.

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