🇫🇷French Source WordCode: FR

riz gluant

Pronunciation / Transliteration: ri ɡlyɑ̃

🇬🇧 Direct English Meaning:
Sticky rice/ˈstɪk.i raɪs/
nounCEFR B2 (Upper)Top #14200 frequency
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🇫🇷 Example Sentence in French:

"Le riz gluant est très populaire dans la cuisine asiatique."

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A type of Asian rice cultivated to have opaque grains, very low amylose content, and a particularly sticky, chewy texture when cooked.

    "Sticky rice is a staple grain in traditional cuisines across Southeast and East Asia."
  2. 2

    A prepared dish or culinary component made using glutinous rice grains, often served alongside savory meats or sweetened with coconut milk and mango.

    "For dessert, they ordered fresh mango served over warm coconut-infused sticky rice."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term is a descriptive compound formed from the native English adjective 'sticky' (derived from Middle English 'sticky', from Old English 'stīċiġ') and the noun 'rice' (derived from Old French 'ris', from Latin 'oryza', from Greek 'oryza'). It emerged in culinary contexts to translate and describe Asian varieties of Oryza sativa var. glutinosa characterized by a lack of amylose and high amylopectin content.

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