World Languages Lexicon
10 Language-to-English DictionariesBrioche
/bʁi.ɔʃ/Comprehensive Definitions & Senses
2 senses- 1
A light, sweet bread made with eggs and butter, often enjoyed as a breakfast item or dessert.
"She served warm brioche with jam for breakfast." - 2
A type of pastry that is rich and soft, often used in desserts or as a base for other dishes.
"The chef created a decadent dessert using brioche as the base."
Linguistic Origin & Historical Etymology
The word 'brioche' originates from the Norman dialect of French, likely derived from the verb 'brier', meaning 'to knead'. It has evolved over centuries to refer specifically to a soft, sweet bread enriched with butter and eggs, commonly associated with French cuisine.
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10 Global Lexicons: How "Brioche" is said worldwide
Click any language below to open its dedicated Language to English dictionary page with native script & transliteration
Brioche
Transliteration: bʁi.ɔʃ
"Elle a préparé une délicieuse brioche pour le petit déjeuner."
Brioche
Transliteration: briˈoːʃə
"Sie servierte warme Brioche mit Marmelade zum Frühstück."
Brioche
Transliteration: briˈɔ.ke
"Ha preparato una brioche calda per colazione."
Brioche
Transliteration: briˈo.tʃe
"Ella preparó una brioche deliciosa para el desayuno."
Brioche
Transliteration: briˈɔʃ
"Ela fez uma brioche quente para o café da manhã."
ब्रियोश
Transliteration: briyosh
"उसने नाश्ते के लिए एक स्वादिष्ट ब्रियोश बनाया।"
布里欧什
Transliteration: bù lǐ ōu shí
"她为早餐准备了美味的布里欧什。"
브리오슈
Transliteration: beuriosyu
"그녀는 아침 식사로 맛있는 브리오슈를 만들었습니다."
ブリオッシュ
Transliteration: buriosshu
"彼女は朝食に美味しいブリオッシュを作りました。"
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