🇵🇹Portuguese Source WordCode: PT

tendão de boi

Pronunciation / Transliteration: tẽˈdɐ̃w dʒi boj

🇬🇧 Direct English Meaning:
Beef tendon/biːf ˈtɛn.dən/
nounCEFR B2 (Upper)Top #14500 frequency
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🇵🇹 Example Sentence in Portuguese:

"O tendão de boi fica muito macio após o cozimento lento."

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    The connective tissue from a steer or cow, particularly around the joints, widely used in Asian cuisine for its gelatinous texture when braised.

    "The slow-braised beef tendon melted in her mouth with every bite."
  2. 2

    A specific cut of meat featuring high collagen content, often served in clear broths, noodle soups, or served cold as an appetizer.

    "He ordered a bowl of beef brisket and tendon noodle soup at the local diner."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term combines the Middle English 'beef' (derived from Old French 'buef' and ultimately Latin 'bos') referring to cattle meat, with 'tendon' (derived from Late Latin 'tendo', meaning 'stretching' or 'sinew'). In the context of Chinese cuisine, 'ng-gu' is a Cantonese transliteration or dialectal reference to beef tendon or related cartilaginous cuts highly prized in traditional dishes.

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