🇰🇷Korean Source WordCode: KO

마스카포네

Pronunciation / Transliteration: maseukapone

🇬🇧 Direct English Meaning:
Mascarpone/ˌmæskɑːrˈpoʊni/
nounCEFR B2 (Upper)Top #2500 frequency
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🇰🇷 Example Sentence in Korean:

"이 케이크는 부드러운 마스카포네 크림이 들어 있습니다."

Comprehensive Definitions & Senses

1 sense
As noun
  1. 1

    A rich, double- or triple-cream Italian cheese made from cow's milk, commonly used in desserts like tiramisu.

    "She used fresh mascarpone to make the creamy filling for the cake."

Linguistic Origin & Historical Etymology

Borrowed from Italian mascarpone, from dialectal mascarpa, meaning a type of ricotta or cheese, likely of Lombard origin.

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