English Lexicon

Pastry

/ˈpeɪ.stri/
nounCEFR B1 (Intermediate)Top #1500 frequency
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Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A dough of flour, fat, and water used as a base or covering for baked dishes such as pies.

    "She rolled out the pastry carefully before placing it on the pie dish."
  2. 2

    A sweet baked food made of a dough of flour, shortening, and sugar, typically containing fruit, cream, or nuts.

    "He enjoyed a flaky chocolate pastry with his morning coffee."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The word 'pastry' originates from the Old French term 'pâtisserie', which referred to a place where pastries were made. It evolved from the Latin word 'pasta', meaning 'paste' or 'dough', reflecting the method of preparation that involves a dough base.

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