English Lexicon

Ethnic Cuisine

/ˈɛθ.nɪk kwɪˈziːn/
nounCEFR B2 (Upper)Top #1500 frequency
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Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A style of cooking that is characteristic of a particular culture or country.

    "The restaurant specializes in authentic Italian ethnic cuisine."
  2. 2

    Food that is prepared according to the traditional practices of a specific ethnic group.

    "She enjoys exploring various ethnic cuisines from around the world."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term 'ethnic cuisine' combines 'ethnic', derived from the Greek 'ethnos' meaning 'people' or 'nation', and 'cuisine', from the French 'cuisiner' meaning 'to cook'. The phrase has evolved to refer to the culinary traditions of specific cultural groups, particularly in multicultural societies.

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