🇨🇳Chinese Source WordCode: ZH

煎蛋卷

Pronunciation / Transliteration: jiān dàn juǎn

🇬🇧 Direct English Meaning:
Omlette/ˈɒm.lɪt/
nounCEFR A2 (Elementary)Top #4500 frequency
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🇨🇳 Example Sentence in Chinese:

"我早餐吃了一个奶酪煎蛋卷。"

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A dish made from beaten eggs stirred and cooked with butter or oil in a frying pan, often folded around a filling such as cheese, vegetables, or meat.

    "He prepared a fluffy cheese omelette for Sunday breakfast."
  2. 2

    A metaphorical reference to the destruction of parts to achieve a whole, as in the famous proverb about breaking eggs.

    "You cannot make an omelette without breaking eggs."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

Derived from the 16th-century French word 'amelette', which likely evolved from the earlier 'alomelette', a variant of 'la mete' meaning 'the blade' (referring to the flat shape of the dish). Through historical metathesis and standardisation in 19th-century culinary French, it settled into its modern spelling and phonetic structure.

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