🇨🇳Chinese Source WordCode: ZH

核果

Pronunciation / Transliteration: hé guǒ

🇬🇧 Direct English Meaning:
Drupaceous Fruit/ˈdruː.peɪ.ʃəs fruːt/
nounCEFR B2 (Upper)Top #15000 frequency
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🇨🇳 Example Sentence in Chinese:

"桃子和樱桃是核果。"

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A type of fruit characterized by a fleshy outer layer surrounding a single hard stone or pit containing the seed.

    "Cherries and peaches are examples of drupaceous fruits that are often used in desserts."
  2. 2

    Fruits that belong to the drupe category, typically having a soft outer flesh and a hard inner shell.

    "The drupaceous fruit of the coconut is unique due to its large size and fibrous husk."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term 'drupaceous' derives from the Latin word 'drupa', meaning 'overripe olive', which itself comes from the Greek 'drupe', referring to a fruit with a hard stone. The term evolved in botanical contexts to describe fruits like cherries and peaches that have a single seed encased in a hard endocarp.

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