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pH level of soft drinks/piː eɪtʃ ˈlɛvəl əv sɒft drɪŋks/nounintermediate

A quantitative measure of the acidity or alkalinity of a carbonated or non-carbonated beverage, typically indicating a high level of acidity that can affect dental health.

Dentists often warn patients that the low pH level of soft drinks can lead to the rapid erosion of tooth enamel.